Tangled Thai Salad with Lime-Peanut Sesame Dressing
This Tangled Thai Salad lives up to its name with a tangled bowl full of curly, crunchy, colorful veggies, all tossed in lime-peanut sesame dressing …
Egg Breakfast Sammies with Gouda, Arugula & Mushrooms
These delicious egg sammies can be made with or without the yolk, and they’re gluten-free too! The eggs take the place of the bread and …
Apple Cupcakes with Caramel Cream Cheese Frosting & Brown Sugared Pecans
These apple cupcakes are one of our favorites and it’s thanks to my cousin Cindy. This Caramel-Glazed Apple Cake recipe is her signature dessert and …
Dill Salmon Cakes with Toasted Almond & Pepita Crust and Yogurt Remoulade
These salmon cakes are so tasty and gluten-free too! No one in our family has gluten issues, but being food bloggers, and cooking for a …
Chicken & Cheddar Stuffed, Baked Apples
How fun is this? Savory stuffed baked apples! These little guys, filled with a delicious combo of chicken, onions, cranberries, pecans, bread bits, cheddar (or …
Pumpkin & Sage Brown Butter Risotto with Cranberries and Goat Cheese
Once you’ve tried it, there is almost nothing better tasting or smelling than brown butter. It will totally captivate you! In this recipe, we caramelize …
Pumpkin Butter Scones
‘Tis the season for pumpkin, so bring on the pumpkin recipes! 🎃 This one is especially fun, made with pumpkin butter, which is the pumpkin …
Fig Pomegranate Frozen Yogurt
This recipe is super easy, healthy and fun to make! All you need is some plain yogurt, fresh figs, light brown sugar, a pomegranate (for …
Caramelized Fig & Onion Crostini
Is it a figment of our imagination or is fig season just too short? Figs are a fleeting pleasure, but if you can get ahold …
Stuffed Jack o’Lantern Peppers
This is a fun way to combine a Halloween project 🎃 for the kids (or adults) and a delicious dinner! You can carve the peppers …
Savory Quinoa Cakes
In July, Courtsie and I were in Vermont to be the camp “chefs” for an adventure cycling tour. We somehow managed to cook breakfast and …
Apple Crisp Pecan Bars
It’s hard to imagine an autumn dessert that isn’t comforting, with the warm & cozy flavors of cinnamon + spice everything nice:) Fall foliage, crisp …
Plum Jam
Our last peaches and plums of the season were destined for our peach-plum pie, but due to a sudden turn of events, they never made …
Chicken & Herb Breakfast Sausage
These little herb chicken breakfast sausages are the perfect pairing with eggs and homemade biscuits to make delicious breakfast sliders! We love sausage but usually opt for …
Chocolate Toffee Cake with Chocolate Cream Cheese Frosting
This decadent dark chocolate cake with chocolate cream cheese frosting and bits of toffee is pure, unadulterated chocolate bliss! It’s the perfect combination of moist …
Pistachio Ice Cream Sandwiches
What a fantastic way to keep summer going … join a Forever Summer Ice Cream Party! Thanks to our good friend Lee of The Rogue …
Parmesan Roasted Cauliflower
Cauliflower with all of that good cruciferous crunch is one of our favorite veggies these days. It’s full of vitamin C, tastes amazing, and it …
Goat Cheese Cheesecake with Your Favorite Berry Compote
If you love cheesecake and you love goat cheese, you are going to die for this Goat Cheese Cheesecake with your Favorite Berry Compote! It’s …
Roasted Mushroom & Shallot Fettuccine with Boursin Wine Sauce
The fabulous smell of mushrooms and shallots roasting in the oven is so enticing. It’s especially fun if you have a second story where that …
Italian Chopped Salad
Take this “deli of a salad” to your next picnic! Chock-full of cheese, salami, garbanzo beans, and crunchy veggies, this hearty salad is a meal …
Cheddar & Olive Bagels
Homemade bagels? We never even imagined making homemade bagels until our good friend Chris (Mr. Here to some) was visiting one weekend and offered to …