Santa Maria Sizzle Grilled Shrimp on Aji Verde Sauce
Santa Maria Shrimp on “Aji” Verde Sauce — West Coast Meets South America If smoky, sizzling shrimp and bold, herby sauces are your thing, this …
Market Day Paella
A sun-drenched dish that tastes like the Spanish coast—this Market Day Paella is a golden tapestry of tender chicken, ocean-kissed seafood, and veggies cooked with …
Mediterranean Seafood with Olives & Tomatoes
There’s something undeniably comforting about a slow-simmered seafood dish infused with the bold, sun-drenched flavors of the Mediterranean. This braised Mediterranean Seafood with olives & …
Lobster Ravioli
Indulge in the ultimate homemade luxury with lobster ravioli in a silky red pepper and lobster sauce—a dish that’s as stunning as it is delicious. Delicate …
Pistachio-Crusted Snapper
Grilled to perfection, this pistachio-crusted snapper boasts a tantalizing crust made from a unique blend of pistachio and flax meal, accented with a kick of …
Spicy Grilled Diavola Shrimp with Blue Cheese and Bacon
Looking for something new to serve for your summer barbecue parties? We’ve got you covered with this sensational grilled Diavola shrimp! Made with bacon (we …
Chilean Sea Bass with Sautéed Spinach & Cauliflower Purée
If fish is your dish, then you will love giving this recipe a try! Moist and rich sea bass, brushed with soy-ginger glaze is grilled …
Grilled Lobster Tacos
Put a little lobster in your taco! Here’s a fun idea for your next taco night that is fancy and fun all at the same …
Spinach & Tomato Topper
Spinach, tomatoes, and garlic, oh my! 🍅🥬🧄 This combination sautéed together with onions, basil, white wine and a sprinkling of cheese, makes the perfect topper …
Grilled Salmon Cobb Salad with Cilantro Buttermilk Dressing
We love a good Cobb salad and you can find one in just about every restaurant these days! This fun twist on the classic Cobb …
Simple Grilled Salmon with Kalamata Olives, Tomatoes & Feta
Feel like fish tonight?🐠This is one of our favorite ways to eat salmon – grilled on the barbie with Mediterranean olive salad on top! It’s …
Grilled Salmon with Pecan, Bran & Maple Crust
This recipe is so delicious and so good for you, too! It’s like having your breakfast cereal along with your favorite fish for dinner and …
Smoked Salmon Cheesecakes
Made with cream cheese, Boursin cheese, Gruyere cheese, smoked salmon, shallots and fresh dill — all on a pecan crust, these delectable cheesecakes make a …
Truffle-Salted Seared Scallops
This dish is super simple and downright delicious! My son Joel (Courtsie’s brother) came up with the clever and simple idea, and if you are …
Dill Salmon Cakes with Toasted Almond & Pepita Crust and Yogurt Remoulade
These salmon cakes are so tasty and gluten-free too! No one in our family has gluten issues, but being food bloggers, and cooking for a …
Almond Crusted Sea Bass with Thai Sweet Chili, Soy & Sesame Sauce
Sea bass is a delightfully subtle fish that works well with a variety of flavors. It’s the perfect fish if you’re like us and don’t …
Lobster & Gruyere Mac ‘n Cheese
The first time I ever had lobster-Gruyere mac and cheese was at Purple Café and Wine Bar in Seattle. Normally, I am somewhat careful about …
Tropical Coconut Shrimp & Ahi Salad
Coconut shrimp, seared sesame-coated Ahi, and beautiful tropical fruits create this colorful and flavorful kebab! Serve it over Napa cabbage and drizzle it with sweet …
Cilantro-Lime Crab Cakes
Pair lime juice, cilantro, and jalapeno with crab meat to make these Southwest-style crab cakes! A panko coating offers the perfect crispy crust. This recipe …