Avocado Toast with Roasted Mushrooms
Have you ever tried avocado toast with roasted mushrooms? We just love a good avocado toast, and one of our favorite restaurants in Austin serves …
Stuffed Butternut Squash
Fall is just around the corner, and it seems like the perfect time to do a colorful “harvesty” recipe. This one has a cornucopia of delicious ingredients! I usually buy acorn squash, but the other day a butternut squash caught my eye, and I decided to stuff that instead!
Pistachio-Crusted Snapper
Grilled to perfection, this pistachio-crusted snapper boasts a tantalizing crust made from a unique blend of pistachio and flax meal, accented with a kick of …
Lemon Herb Hummus
Hummus is such a wholesome, nutritious, and delicious snack, and there are so many amazing ways to prepare it. Lemon herb hummus is one of …
Loving these Rustic Ratatouille Stuffed Tomatoes!
These sun-kissed ratatouille stuffed tomatoes are so scrumptious for a light meal or side dish! With spring springing and gardens started to bloom, it’s the …
Blue Cheese & Cheddar Pizza Braids
Plus: Herb Ranch & Fontina Pizza Braids This is a crazy twist on pizza twists! We like to braid them instead of twisting and it …
Festive Roasted Cauliflower Salad with Radicchio, Goat Cheese, Pepitas & Cranberries
This colorful roasted cauliflower salad is made with a delightful combination of flavors and textures, featuring roasted orange cauliflower, sweet, dried cranberries, slightly bitter radicchio, …
Japchae (Korean Noodle & Veggie Stir Fry)
If you love noodles and stir fried veggies, this Korean noodle dish is perfect for you! It can also be make with beef, chicken or …
Grilled Mediterranean Veggie Terrine
If you haven’t made a vegetable terrine, you will have a lot of fun trying it! The colors in the dish are so beautiful and …
Chilean Sea Bass with Sautéed Spinach & Cauliflower Purée
If fish is your dish, then you will love giving this recipe a try! Moist and rich sea bass, brushed with soy-ginger glaze is grilled …
Grilled Lobster Tacos
Put a little lobster in your taco! Here’s a fun idea for your next taco night that is fancy and fun all at the same …
Peppercorn Perfection Crusted Chicken Thighs
Chicken thighs are always nice and tender and almost impossible to over cook, which is one reason we love them. But another reason is that …
Ranch Revolution & Parmesan Biscuits
Savory biscuits make the best dinner rolls, and these biscuits, made with a special blend of herbs found in our propriety Ranch Revolution herb blend, …
Diavola and Parmesan Roasted Cauliflower
Cauliflower with all of that good cruciferous crunch is one of our favorite veggies these days. It’s full of vitamin C, tastes amazing, and it …
Caramelized Apple & Onion Chicken Crepes
Caramelized onions, apples, roasted chicken, and sharp cheddar rolled into beautifully thin crepes makes a exquisite fall meal. If you’ve never tried it before, the …
Aloha Chicken Salad
This is a festive way to wow your summer guests and it’s fun for lunch or dinner! The tropical flavor of pineapple enhances the sweet …
Mason Jar Salads
This is such a fun and colorful way to plan your lunches for the upcoming week! 🥗 Pack mason jars with layers of fresh chopped …
Spinach & Tomato Topper
Spinach, tomatoes, and garlic, oh my! 🍅🥬🧄 This combination sautéed together with onions, basil, white wine and a sprinkling of cheese, makes the perfect topper …
Roasted Veggie Stacks
These fresh and delicious veggie stacks are so much fun, and the great thing is that you can use whatever cheese and veggies you like, …
Orzo Mexican Mac and Cheese
Who loves mac and cheese? We really do, and this Mexican-style orzo mac and cheese is so easy and delicious you won’t even believe it! …
Polenta with Roasted Mushroom & Shallot Sauce, Gorgonzola and Sun-dried Tomatoes
Creamy orange corn polenta with gorgonzola cheese, roasted mushrooms, shallots, and a sprinkling of sun-dried tomatoes is the perfect winter dish. We love Professor Torbert’s …